Sunday, 30 June 2013

Best ever chocolate cherry brownies...

I made these brownies recently and had to share the recipe with you.
They are super rich, so only small pieces required at one sitting!
But seriously yummy...

They're adapted ever so slightly from this recipe.
I had some glace cherries to use up so replaced the raspberries with them,
(I'm a huge black forest gateau fan so anything that combines chocolate and cherries is good in my books.) 

So..get baking!

(photos taken by me for use on loveprintstudio blog)

Directions for a tray of chocolate brownies (makes approx 15 small squares)...

* Heat oven to gas mark 6

*Line a 20cm x 30cm baking tray with baking parchment

*Gently melt the chocolate, butter and sugar in a large saucepan, stirring occasionally

*Remove from heat when melted

*Stir the eggs into the melted chocolate mixture

*Sieve over the flour and cocoa and stir in

*Stir in half the cherries

*Pour into the tray and scatter over remaining cherries

*Bake for 30/ 40 minutes

*Leave to cool before cutting into squares


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